James Beard Winner Seal
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sweet peppers, tepary beans, italian dressing, oregano, pine nuts #new #dish #local #food
Lemon verbena custard, blackberries, candied ginger and a graham cookie! #azwinemakerluncheons2019 with @chateautumbleweed
Squash blossom frittata, aged cheddar, shaved squash & carrot salad, roasted potatoes! With @chateautumbleweed Ron Bot. #azwinemakerluncheons2019
Eggplant tartine, yellow heirloom tomatoes, dill, yoghurt with @chateautumbleweed Vermentino from the Dos Padres Vineyard in Northern Arizona. #azwinemakerluncheons2019 and a Sacha Levine cameo! Woot woot.
Chilled beer soup, cucumber, dill, yoghurt and @chateautumbleweed Rose! #azwinemakerluncheons2019
Delighted to have Kris and Joe from @chateautumbleweed in our little gin joint. #azwinemakerluncheons2019
grilled summer squash, cilantro sauce, pickled cherry tomato 🍅, squash blossoms #food #summer #yum 📸: @jadevictoria
Meringue, blackberry, whipped cream, apricot, chocolate @doscabezas #azwinemakerluncheons2019